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    1.Quality for Keeps
     Directions and recipes for canning meat, fish and poultry safely.
    muextension.missouri.edu
    2.Canning Tomatoes
     All tomato recipes.
    extension-horticulture.tamu.edu
    3.Frozen Assets
     How to cook for a day and eat for a month. A comprehensive site containing articles, recipes, complete meal plans, email discussion group, links.
    members.aol.com
    4.Canning Recipes
     A guide and recipes for canning fruit and vegetables.
    www.spirasolaris.com
    5.How Stuff Works: Preserving Food
     An explanation of all the different ways used to preserve food from freezing to irradiation.
    www.howstuffworks.com
    6.Food Preservation and Food Safety
     Outlines safety factors in preserving foods.
    www.foodpres.com
    7.Strub Family Brine Recipe
     Simple recipe to try pickling at home.
    www.strubpickles.com
    8.Apples: Preserving
     Fact sheet explaining how to prepare apples for freezing or canning, also recipes for syrup for preservation, preserving without sugar, recipes for chutney and cinnamon apple rings.
    www.urbanext.uiuc.edu
    9.Preserving Pie Fillings
     Ohio State University Extension fact sheet offering recipes and canning information.
    ohioline.osu.edu
    10.Pepper Fools
     A large collection of canning recipes using Chile peppers.
    www.pepperfool.com
    11.Dinner in the Freezer
     Frozen and once a month cooking, master mix recipes. From WebSeed Publishing Community.
    www.dinnersinthefreezer.com
    12.Canning Food Recipes.com
     Canning and preserving recipes and information on preparing, cooking and processing fruits and vegetables.
    www.canning-food-recipes.com
    13.Freezer Cooking from Suite101.com
     Recipes and freezing instructions.
    www.suite101.com
    14.Homemade Maple Syrup
     Directions for tapping, collecting, and making your own maple syrup.
    www.mi-maplesyrup.com
    15.NDSU Extension Freezing Tips
     Answers to commonly asked questions about freezing produce. From North Dakota State University.
    ndsuext.nodak.edu
    16.Freezing Vegetables from Gardenguides
     Instructions for freezing many popular vegetables and fruits.
    gardenguides.com
    17.Canning Jars and Facts
     A comprehensive site including information guide from the food authority, tips, timing chart, and canning forum
    www.weblife.org
    18.Homecanning.com
     Offers tips and techniques, recipes and an e-mail newsletter.
    www.homecanning.com
    19.Picklenet
     A guide to pickling and preserving offering recipes, techniques, advice, links, and a bulletin board.
    www.picklenet.com
    20.Canning Tomatoes
     Ohio State University Extension fact sheet on the topic.
    ohioline.osu.edu
    21.Pickled Crab Apples
     Basic recipe using hot water bath method.
    www.tnfirst.com
    22.Canning Tomato Products
     Ohio State University Extension fact sheet on canning, selection, acidification, preparation and processing.
    ohioline.osu.edu
    23.Buying Beef For The Freezer
     Buying beef in large quantities can result in significant cost savings, this Ohio State University Extension fact sheet explains how.
    ohioline.osu.edu
    24.Freezing Basics
     Fact sheet from Ohio State University Extension with a list of recommended books.
    ohioline.osu.edu
    25.Freezer Storage
      From Ohio State University Extension.
    ohioline.osu.edu
    26.Basics for Canning Fruit
     Instructions from an Ohio State University Extension fact sheet.
    ohioline.osu.edu
    27.Basics for Canning Vegetables
     Pressure canning is the only safe method for home canning vegetables. This Ohio State University Extension fact sheet explains how.
    ohioline.osu.edu
    28.Freezing Fruits
     Freezing fruits is simple, easy, and preserves more nutrients and a fresher flavor than dehydration or canning, if done properly. This fact sheet from Ohio State University Extension explains how.
    ohioline.osu.edu
    29.Canning Meat, Poultry, and Game
     Fact sheet from Ohio State University Extension.
    ohioline.osu.edu
    30.Freezing Vegetables
     Ohio State University Extension fact sheet on the process to follow to freeze safely. List of books included.
    ohioline.osu.edu
    31.Freezing Meat, Poultry and Game
     Fact sheet offering information on the topic.
    ohioline.osu.edu
    32.Canning Basics
     This fact sheet explains why canning works, what causes food to spoil, and the importance of following directions carefully. From Ohio State University Extension.
    ohioline.osu.edu
    33. Dishes
     Ohio State University Extension fact sheet offering information and tips on this topic.
    ohioline.osu.edu
    34.National Center for Home Food Preservation
     Information on home food freezing, drying, canning, pickling, and smoking for home preservers and educators. Includes publications and seasonal tips.
    www.uga.edu
    35.Recipelink Canning and Preserving
     The Recipe Link offers canning and preserving recipes, message boards, and canning safety articles.
    www.recipelink.com
    36.Clemson Extension: Home and Garden Information Center
     Offers factsheets on food preservation and safety, including canning basics and equipment, freezing, preserving fruits and jellies, and food handling and storage.
    hgic.clemson.edu
    37.PreserveFood.com
     Presents methods for preserving food by canning, freezing, dehydrating and vacuum sealing. Also includes safety tips.
    www.preservefood.com
    38.Canning, Drying and Freezing
     Tips and instructions from National Food Safety Database.
    foodsafety.ifas.ufl.edu
    39.Making Fruit Spreads - Preserve It Right
     Basic directions on how to make jams, jellies, marmalades, preserves, and conserves.
    www.pioneerthinking.com
    40.Mountain Breeze Home Canning
     Canning recipes from Kentucky.
    www.mountain-breeze.com
    41.Lesley's Recipe Archive: Canning Recipes
     Recipes for pickles, relish, and jams, plus a tips and techniques page for boiling water canners.
    lesleycooks.tripod.com
    42.Freezing vegetables
     A check list and instructions for freezing vegetables from New Mexico State University.
    cahe.nmsu.edu
    43.Unsafe Canning Methods
     What not to do when canning foods from the University of Wisconsin.
    www.ext.nodak.edu
    44.Colorado State Co-op
     Facts, tips, and directions for freezing vegetables.
    www.ext.colostate.edu
    45.Noll's Home Canning and Freezing
     Paul and Bernice Noll share their recipes and tips. Some have step-by-step illustrated instructions.
    www.paulnoll.com
    46.CanningUSA.COM
     Step-by-step instructions for canning fresh, high quality products to save time and money including simple recipes for easy-to-make weekday meals.
    CanningUSA.COM
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